Description
This Strawberry Banana Smoothie Bowl is a quick, delicious, and nutritious breakfast or snack option. Featuring frozen strawberries and banana blended with creamy Greek yogurt, milk, and a hint of cinnamon, it offers a refreshing and satisfying meal packed with natural sweetness and protein.
Ingredients
Scale
Fruit
- 1 cup frozen strawberries
- 1 frozen banana
Dairy
- ½ cup Greek yogurt (plain or vanilla)
- ½ cup milk
Spices
- ½ tsp cinnamon
Instructions
- Prepare the fruit: Place the frozen strawberries and frozen banana at the bottom of your blender or food processor to form the base of your smoothie bowl.
- Add dairy and spice: Pour in the milk and Greek yogurt, then sprinkle the cinnamon over the top to add a warm, mild spice flavor.
- Blend: Blend the ingredients until you achieve a smooth and creamy consistency, stopping to scrape down the sides if needed. Adjust thickness by adding a bit more milk if necessary.
Notes
- For a vegan option, substitute Greek yogurt and milk with plant-based alternatives such as coconut yogurt and almond milk.
- Top your smoothie bowl with fresh fruits, nuts, seeds, or granola for added texture and nutrition.
- Use a frozen banana for creaminess and natural sweetness without added sugars.
- Adjust cinnamon amount according to taste preference.
- Consume immediately after preparation for best texture and flavor.
