Spring Berry Parfait

Why You’ll Love This Recipe

Spring Berry Parfait is a light, refreshing, and beautifully layered treat perfect for warm days and brunch tables. With juicy seasonal berries, creamy yogurt or whipped filling, and crunchy granola or cookie crumbles, this dessert (or breakfast!) is simple to assemble and absolutely delicious. It’s healthy, colorful, and endlessly customizable.

ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

fresh strawberries, blueberries, raspberries, or blackberriesvanilla Greek yogurt or whipped creamhoney or maple syrup (optional for sweetening)granola, crushed graham crackers, or cookieslemon zest (optional for a fresh finish)mint leaves (for garnish, optional)

directions

Wash and dry the berries. Slice strawberries if using.

In a bowl, mix yogurt with honey or maple syrup if sweetening.

In serving glasses or jars, begin layering:
Start with a spoonful of yogurt, then a layer of berries, followed by granola or cookie crumbs.

Repeat the layers until the glass is filled, ending with yogurt and a few berries on top.

Sprinkle with lemon zest and garnish with mint leaves if desired.

Serve immediately for crunch, or chill for up to 2 hours for a softer texture.

Servings and timing

This recipe yields approximately 2–4 parfaits depending on glass size.
Preparation time: 10 minutes
Total time: 10 minutes

Variations

Use mascarpone or cream cheese blended with yogurt for a richer version.

Add chia seeds or flax for a nutrition boost.

Drizzle with melted dark chocolate or fruit compote for dessert flair.

Use dairy-free yogurt for a vegan version.

storage/reheating

Best enjoyed fresh or within 2 hours of assembly.
To store, keep yogurt, berries, and granola separate and assemble just before serving.
Not suitable for reheating.

FAQs

Can I make this ahead?

Yes, prep all parts and layer just before serving to keep granola crunchy.

Can I use frozen berries?

Yes, thaw and drain well before layering to avoid excess moisture.

What yogurt is best?

Vanilla Greek yogurt for creaminess and flavor, or plain with added honey.

Is this good for kids?

Definitely—colorful, sweet, and fun to eat.

Can I add protein?

Yes, use high-protein yogurt or add protein powder to the yogurt mix.

How do I prevent soggy granola?

Layer granola on top or mix just before serving.

Can I make it nut-free?

Yes, use nut-free granola or substitute with crushed cookies.

Is it good for breakfast?

Yes, especially with added oats, nuts, or seeds.

Can I serve it in a big bowl?

Yes, create a trifle-style parfait for gatherings.

Can I make it sugar-free?

Yes, skip added sweeteners and use naturally sweet berries.

Conclusion

Spring Berry Parfait is a bright and easy recipe that’s as tasty as it is beautiful. With layers of sweet fruit, creamy yogurt, and crunchy toppings, it’s perfect for breakfast, snack, or dessert—bringing a touch of spring to every bite.

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