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Sizzling Chinese Pepper Steak with Onions

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  • Author: ChefEmma
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Stir-Fry
  • Cuisine: Chinese
  • Diet: Halal

Ingredients

Nutrition

  • Serving Size: 1 bowl
  • Calories: 340
  • Sugar: 6g
  • Sodium: 720mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 75mg

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Find it online: https://breakfasttodinner.com/sizzling-chinese-pepper-steak-with-onions/