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Refreshing Greek Yogurt Jello Fluff Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 83 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour (including chilling time)
  • Yield: 6 servings
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Description

This Refreshing Greek Yogurt Jello Fluff combines the fruity sweetness of flavored Jello with creamy Greek yogurt and light whipped topping to create a smooth, fluffy dessert that’s perfect for a quick and easy treat. With a delightful texture and balanced flavor, this Jello fluff is a crowd-pleaser for any occasion.


Ingredients

Scale

Ingredients

  • 1 box (3 oz) fruit-flavored Jello
  • 1 cup Greek yogurt
  • 1 cup whipped topping


Instructions

  1. Prepare Jello: Make the Jello according to the package instructions but use only half of the recommended water to concentrate the flavor and achieve a firmer set. Pour into a dish and refrigerate until fully set.
  2. Combine Ingredients: Once the Jello is set, cut into chunks if desired and place into a large mixing bowl. Add the Greek yogurt and whipped topping.
  3. Mix Smoothly: Stir all the ingredients together thoroughly until the mixture is smooth, creamy, and fluffy, ensuring an even blend of flavors and textures.
  4. Chill Before Serving: Transfer the mixture back to the refrigerator and chill for an additional 30 minutes to allow the fluff to firm up before serving.

Notes

  • Using only half the water when preparing Jello results in a firmer texture perfect for fluff.
  • You can substitute whipped topping with freshly whipped cream for a homemade touch.
  • Feel free to use any fruit-flavored Jello to customize the dessert to your preference.
  • For a lighter version, use low-fat Greek yogurt and reduced-fat whipped topping.
  • Serve chilled for best texture and flavor.