Ingredients
Nutrition
- Serving Size: 1 mini bundt cake
- Calories: 320
- Sugar: 20g
- Sodium: 80mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 120mg
Find it online: https://breakfasttodinner.com/mini-chocolate-lava-bundt-cakes/