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Kiwi Strawberry Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.4 from 58 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian, Gluten Free

Description

This kiwi strawberry smoothie is a refreshing and naturally sweet blend of fresh fruit, yogurt, and a splash of juice for the perfect breakfast or snack. Packed with vitamin C, fiber, and antioxidants, it offers a delicious and healthy way to energize your day with minimal prep time.


Ingredients

Scale

Fruits

  • 2 ripe kiwis, peeled and chopped
  • 1 cup fresh or frozen strawberries, hulled
  • 1/2 banana

Dairy & Liquids

  • 1/2 cup vanilla or plain Greek yogurt
  • 1/2 cup orange juice or apple juice
  • 1/2 cup ice cubes (optional)

Sweeteners (optional)

  • 1 teaspoon honey or maple syrup, to taste


Instructions

  1. Combine Ingredients: Add the chopped kiwis, strawberries, banana, yogurt, juice, and ice (if using) to a blender.
  2. Blend Smoothly: Blend on high until smooth and creamy, scraping down the sides as needed to ensure even mixture.
  3. Adjust Sweetness: Taste the smoothie and add honey or maple syrup if additional sweetness is desired.
  4. Serve: Pour the smoothie into glasses and serve immediately for best flavor and texture.

Notes

  • For a vegan version, substitute the dairy yogurt with a plant-based dairy-free alternative.
  • Add a handful of fresh spinach for extra nutrients without significantly altering the flavor.
  • Adjust the smoothie thickness by increasing the juice for a thinner consistency or adding more ice for chill and thickness.