Description
A refreshing and flavorful Iced Vanilla Chai Latte, combining the warm spices of chai with creamy milk and sweet vanilla syrup, perfect for a quick and satisfying iced beverage.
Ingredients
Scale
Vanilla Syrup and Flavoring
- 1 – 3 tablespoons vanilla simple syrup
- ¼ teaspoon vanilla extract (optional)
Chai Base
- ½ cup chai concentrate
Milk and Other
- 8 – 12 ounces milk of choice
- Ice cubes, as needed
- Chai spice blend, for garnish
Instructions
- Combine Ingredients: In a tall glass, mix 1 to 3 tablespoons of vanilla simple syrup and ½ cup of chai concentrate together. If desired, add ¼ teaspoon of vanilla extract to enhance the vanilla flavor.
- Add Ice and Milk: Fill the glass with ice cubes to chill the drink, then pour in 8 to 12 ounces of your preferred milk, adjusting the amount to reach your desired flavor intensity and creaminess.
- Garnish: Sprinkle a pinch of chai spice blend on top to add an extra touch of aromatic spice and enhance the overall flavor experience.
Notes
- Adjust vanilla syrup quantity to control sweetness level.
- Use dairy or plant-based milk such as almond, oat, or soy to suit dietary preference.
- Chai concentrate can be homemade or store-bought.
- Chill the glass beforehand for a colder latte experience.
- For a stronger chai flavor, reduce the milk amount slightly.
