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Fresh Watermelon Mojito

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  • Author: KimEasy
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Desserts
  • Method: Muddling
  • Cuisine: American
  • Diet: Vegan

Description

A refreshing and fruity twist on the classic mojito, perfect for summer days.


Ingredients

Units Scale
  • 2 cups fresh watermelon, cubed
  • 10 fresh mint leaves
  • 2 tablespoons fresh lime juice
  • 2 teaspoons sugar
  • 2 ounces white rum
  • Club soda, to top
  • Ice cubes
  • Watermelon slices and mint sprigs, for garnish

Instructions

  1. In a glass, muddle the watermelon cubes, mint leaves, sugar, and lime juice together.
  2. Fill the glass with ice cubes.
  3. Pour in the white rum over the ice.
  4. Top off with club soda and stir gently to combine.
  5. Garnish with a slice of watermelon and a sprig of mint before serving.

Notes

  • Use seedless watermelon for easier preparation.
  • Adjust the sugar according to the sweetness of your watermelon.
  • For a non-alcoholic version, skip the rum and add more club soda.

Nutrition

  • Serving Size: 1 glass
  • Calories: 120
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg