Description

This Easy Crockpot Candy Recipe is a simple, no-fuss treat combining dry roasted peanuts, creamy white almond bark, and semi-sweet chocolate chips. Melting all ingredients together in a crockpot creates a luscious, melt-in-your-mouth candy that’s perfect for holidays, parties, or anytime you want a quick homemade sweet. With minimal prep and easy cooking steps, this recipe yields a delicious, nutty, and chocolatey candy with an optional festive sprinkle topping.

Ingredients

Scale

Ingredients

32 ounces dry roasted, salted peanuts (about 6 cups)
32 ounces white almond bark, broken into pieces (1 1/3 packages)
18 ounces semi-sweet chocolate chips (about 2 1/4 cups or 1 1/2 packages)
Sprinkles (optional)

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Instructions

Combine ingredients: Place the dry roasted salted peanuts, white almond bark pieces, and semi-sweet chocolate chips into the crockpot, ensuring they are evenly distributed.
Cook low and stir: Cover the crockpot and cook on low heat for about 2 hours. Stir every 30 minutes to help melt the ingredients evenly and prevent burning.
Mix thoroughly: Once fully melted, stir the mixture well to achieve a smooth, even texture combining the nuts and melted chocolate components.
Spoon out candy: Line a baking sheet with parchment paper. Spoon small mounds of the candy mixture onto the sheet, spacing them apart.
Add sprinkles: If desired, sprinkle colorful sprinkles over the candy mounds for a festive finish.
Cool and set: Allow the candy to cool and harden at room temperature for at least one hour until firm.
Serve and enjoy: Once hardened, break the candy into pieces and enjoy your homemade crockpot candy treats!

Notes

Stirring frequently is key to prevent burning and ensure even melting.
Use a silicone spatula or wooden spoon to stir the mixture gently.
If your crockpot runs hot, check earlier to avoid scorching the chocolate.
Store leftover candy in an airtight container at room temperature for up to a week.
You can substitute peanuts with other nuts or mix in dried fruits for variation.
Allow candy to fully cool and harden before breaking to retain shape.