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Avocado Toast with Fried Eggs and Fresh Fruit Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 75 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Breakfast
  • Method: Frying
  • Cuisine: American
  • Diet: Vegetarian

Description

A quick and nutritious breakfast featuring crispy whole-grain toast topped with creamy mashed avocado and perfectly fried eggs, served alongside fresh seasonal fruit for a balanced and satisfying meal.


Ingredients

Scale

Bread & Spread

  • 2 slices of whole-grain bread (or your preferred bread)
  • 1 ripe avocado
  • Fresh lemon juice (optional, for the avocado spread)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)

Eggs

  • 2 eggs
  • 1 tablespoon olive oil (or butter for frying eggs)
  • 1/4 teaspoon salt (for eggs)
  • 1/4 teaspoon black pepper (for eggs)

Serving & Garnish

  • Fresh fruit (such as berries, orange slices, or a banana) for serving
  • Fresh herbs (such as cilantro or parsley) for garnish (optional)


Instructions

  1. Toast the Bread: Toast the slices of whole-grain bread until they are golden brown and crispy for the perfect base.
  2. Prepare Avocado Spread: While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork until smooth, then season with salt, black pepper, and a squeeze of fresh lemon juice if desired.
  3. Fry the Eggs: Heat olive oil or butter in a skillet over medium heat. Crack the eggs into the skillet and cook to your preferred doneness — sunny-side-up, over-easy, or over-medium. Season the eggs with salt and pepper while cooking.
  4. Assemble the Toast: Spread a generous layer of the mashed avocado evenly over each slice of toasted bread.
  5. Add Fried Eggs: Place a fried egg on top of each avocado toast slice for a protein-rich topping.
  6. Serve with Fresh Fruit and Garnish: Serve the avocado toast warm, accompanied by fresh fruit like berries, orange slices, or banana. Optionally, garnish with fresh herbs like cilantro or parsley for added freshness and flavor.

Notes

  • Use ripe avocado for easy mashing and creamy texture.
  • Adjust egg cooking time to your preferred yolk consistency.
  • Fresh lemon juice helps prevent the avocado from browning and adds brightness.
  • Red pepper flakes add a nice spicy kick if you enjoy some heat.
  • Whole-grain bread increases fiber and nutrient content compared to white bread.
  • Fresh fruit can be customized based on seasonal availability or preference.
  • For a vegan option, omit the eggs and add sliced tomatoes or smoked tofu on top.