Description
Indulge in a delicious twist on traditional toast with this Air Fryer Yogurt Custard Toast recipe. It’s a perfect blend of creamy custard and crispy toast that will leave you craving for more.
Ingredients
Units
Scale
For the Custard:
- 1 cup plain yogurt
- 2 eggs
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- Pinch of salt
For the Toast:
- 4 slices of bread
- Butter for spreading
- Cinnamon and sugar for sprinkling
Instructions
- Prepare the Custard: In a bowl, whisk together the yogurt, eggs, sugar, vanilla extract, and salt until smooth.
- Assemble the Toast: Spread butter on one side of each bread slice. Place the bread slices, butter side down, in the air fryer basket.
- Add the Custard: Pour the custard mixture over the bread slices, ensuring it is evenly distributed.
- Air Fry: Air fry at 350°F (180°C) for about 8-10 minutes until the custard is set and the toast is golden brown.
- Serve: Sprinkle cinnamon and sugar on top before serving. Enjoy your delicious Air Fryer Yogurt Custard Toast!
Notes
- You can customize the flavor by adding a sprinkle of nutmeg or a dash of cinnamon to the custard mixture.
- For a richer custard, you can use whole milk yogurt instead of plain yogurt.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 8g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 105mg
