If you love easy breakfasts that double as sweet treats, then you have to try Air Fryer Yogurt Custard Toast. This viral sensation takes just minutes to put together, yet delivers a dreamy blend of creamy, custardy richness and golden, crispy bread with a tangy hint from yogurt. Topped with juicy fruit and finished with a drizzle of honey, each bite feels like a cozy morning hug. Whether you’re making it for Sunday brunch or a satisfying afternoon snack, Air Fryer Yogurt Custard Toast is about to become your new comfort food favorite.

Air Fryer Yogurt Custard Toast Recipe - Recipe Image

Ingredients You’ll Need

The beauty of Air Fryer Yogurt Custard Toast is in its simplicity: only a handful of everyday ingredients come together to create something truly crave-worthy. Each one adds something special, from a fluffy base to sweet, creamy magic on top.

Bread: Thick, sturdy slices like brioche or sourdough hold up best and help deliver a crisp exterior with a tender bite.
Greek yogurt: Full-fat or low-fat works well here, giving the custard its trademark creamy texture and pleasant tang.
Egg: Just one egg helps set the custard and brings structure to the creamy topping.
Honey or maple syrup: Adds gently sweet notes that enhance the custard without overpowering it.
Vanilla extract: A splash rounds out the flavors and brings delicious warmth to every bite.
Fresh fruit (berries, banana, or peaches): Classic choices that add bursts of color and juicy flavor on top of your toast.
Powdered sugar or extra honey (optional for serving): For a pretty, sweet finishing touch that feels extra special.

How to Make Air Fryer Yogurt Custard Toast

Step 1: Prepare the Custard Mixture

In a medium bowl, whisk together your Greek yogurt, egg, sweetener of choice (honey or maple syrup), and vanilla extract until everything is completely smooth and creamy. This creates the signature custard layer that transforms basic toast into Air Fryer Yogurt Custard Toast heaven.

Step 2: Prep Your Bread

Take your chosen bread slices and use the back of a spoon to gently press down the center, creating a little well without breaking through the base. This helps cradle the custard and prevents overflow as it cooks in the air fryer.

Step 3: Assemble the Toast

Spread a generous spoonful of the yogurt custard mixture into the well you just made in each slice of bread. Top everything with your favorite fruits, arranging them artfully or just scattering a handful on top. The fruit will bake into the custard as the toast cooks.

Step 4: Air Fry to Perfection

Preheat your air fryer to 350°F (175°C), then carefully place your assembled toasts into the basket. Cook for 6 to 8 minutes, or until the custard is softly set and the edges of the bread are golden brown. Enjoy the irresistible aroma as the magic happens!

Step 5: Serve and Enjoy

Once done, let your Air Fryer Yogurt Custard Toast cool slightly before serving. Finish with a dusting of powdered sugar, an extra drizzle of honey, or any other favorite finishing touches. This is your moment—dig in while it’s warm!

How to Serve Air Fryer Yogurt Custard Toast

Garnishes

A finishing flourish goes a long way with Air Fryer Yogurt Custard Toast. Try a light sprinkle of powdered sugar or a swirl of honey for a classic look. Add a pinch of lemon zest or a few fresh mint leaves for a pop of color and freshness.

Side Dishes

For a well-rounded breakfast, pair your Air Fryer Yogurt Custard Toast with sides like crisp turkey bacon, a fluffy omelette, or a simple green salad. They balance the toast’s sweetness and make your meal feel extra substantial.

Creative Ways to Present

If you’re serving a crowd, slice your Air Fryer Yogurt Custard Toast into strips or triangles and arrange them on a platter with extra toppings on the side—think chopped nuts, coconut flakes, or a bowl of fresh berries. Kids especially love mini “toast soldiers” for dipping!

Make Ahead and Storage

Storing Leftovers

To keep Air Fryer Yogurt Custard Toast tasting fresh, store any leftovers in an airtight container in the refrigerator. It will stay tasty for up to two days, although the bread will soften a bit as it absorbs the creamy custard.

Freezing

Want to save some for later? Simply wrap the cooled toasts individually in plastic wrap, then place them in a freezer-safe bag or container. They’ll stay good for up to a month. Thaw overnight in the fridge before reheating.

Reheating

Pop cold or thawed Air Fryer Yogurt Custard Toast back into your air fryer (or oven) at 350°F for 3-4 minutes. This brings back some of the crispy edges and warms the custard without drying it out.

FAQs

Can I make Air Fryer Yogurt Custard Toast with non-dairy yogurt?

Absolutely! Coconut, almond, or soy-based yogurts all work well. Just pick an unsweetened version so you can control what goes into your custard, and expect slightly different flavor nuances.

What bread is best for this recipe?

Thicker breads like brioche, challah, or Texas toast hold up best in the air fryer and soak up the custard without getting soggy. Thin, soft sandwich bread might fall apart, so aim for something sturdy.

How can I make my Air Fryer Yogurt Custard Toast extra sweet?

A little extra drizzle of honey or maple syrup on top after cooking, or a sprinkle of cinnamon sugar before baking, will boost the sweetness and add delicious flavor layers.

Can I use frozen fruit as a topping?

Yes, you can use frozen berries or fruit pieces—no need to thaw them first! Just scatter on top before air frying, and they’ll soften up perfectly as the toast bakes.

Is this recipe kid-friendly?

Very! Kids love assembling their own Air Fryer Yogurt Custard Toasts with different toppings. It’s a fun, hands-on breakfast (or snack) that gets everyone involved and excited to eat.

Final Thoughts

If you haven’t tried making Air Fryer Yogurt Custard Toast yet, this is the perfect recipe to start with. It’s easy, endlessly customizable, and brings smiles to every table. Give it a whirl and make your next breakfast unforgettable!

Air Fryer Yogurt Custard Toast Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5.2 from 9 reviews

Author: Kimberly
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings 1x
Category: Breakfast
Method: Air Fry
Cuisine: International
Diet: Vegetarian

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Description

Indulge in a delicious twist on traditional toast with this Air Fryer Yogurt Custard Toast recipe. It’s a perfect blend of creamy custard and crispy toast that will leave you craving for more.

Ingredients

Units Scale

For the Custard:

1 cup plain yogurt
2 eggs
1/4 cup sugar
1 teaspoon vanilla extract
Pinch of salt

For the Toast:

4 slices of bread
Butter for spreading
Cinnamon and sugar for sprinkling

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Instructions

Prepare the Custard: In a bowl, whisk together the yogurt, eggs, sugar, vanilla extract, and salt until smooth.
Assemble the Toast: Spread butter on one side of each bread slice. Place the bread slices, butter side down, in the air fryer basket.
Add the Custard: Pour the custard mixture over the bread slices, ensuring it is evenly distributed.
Air Fry: Air fry at 350°F (180°C) for about 8-10 minutes until the custard is set and the toast is golden brown.
Serve: Sprinkle cinnamon and sugar on top before serving. Enjoy your delicious Air Fryer Yogurt Custard Toast!

Notes

You can customize the flavor by adding a sprinkle of nutmeg or a dash of cinnamon to the custard mixture.
For a richer custard, you can use whole milk yogurt instead of plain yogurt.

Nutrition

Serving Size: 1 slice
Calories: 180
Sugar: 8g
Sodium: 200mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 1g
Protein: 7g
Cholesterol: 105mg